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Cultivating Sustainability

Cultivating Sustainability

Daily Archives: June 28, 2010

Green Salad with Sweet Peas & Scallions

28 Monday Jun 2010

Posted by kimhodgson in Recipe, Side, Vegan, Vegetarian

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Tags

dill, green onions, lettuce, scallions, sweet peas

This a very simple, yet delicious summer salad. (*Indicates Potomac Vegetable Farm (PVF) produce. For more information about what we are doing with our PVF CSA share, click here.)

INGREDIENTS

  • 1 head of red leaf or romaine lettuce*
  • 3 green onions (also called scallions)*
  • 3 tbsp dill, chopped*
  • 1/4 cup sweet peas (shells removed)*
  • 1-2 tbsp lime vinaigrette

DIRECTIONS

  1. Using a salad spinner, rinse and spin the lettuce and tear into bit sized pieces.
  2. Chop the scallions and dill.
  3. Combine all ingredients in a large bowl and toss with vinaigrette. Serve immediately.

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Lime Vinaigrette

28 Monday Jun 2010

Posted by kimhodgson in Recipe, Sauce

≈ 1 Comment

Tags

vinaigrette

This is a really simple, refreshing vinaigrette that tastes great with a simple green salad, or with a mexican inspired fajita or taco salad.

INGREDIENTS

  • 1/4 cup extra virgin olive oil
  • 3 tbsp lime juice
  • 1 clove garlic, minced
  • 2 tsp honey
  • 1/2 tsp dry mustard
  • 1/2 tsp dried oregano

DIRECTIONS

  1. Combine all ingredients in a glass jar with tight fitting lid and shake until combined.

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