Beer

YEAR ROUND

Avery Brewing Company | Ellie’s Brown Ale

Crystal and chocolate malts give this beer a brown sugar maltiness with hints of vanilla and nuts, while subtle hopping gives it an overall drinkability. (5.5% abv / 12 oz / Boulder, Colorado)

Avery Brewing Company | Dugana

Double India Pale Ale. A brutally bitter, dank, piney and resinous ale designed for those seeking a divine hop experience. (8.5% abv / 750 ml / Boulder, Colorado)

Avery Brewing Company | Collaboration NOT Litigation

Belgian-style golden ale. Combines the recipes of Russian River Brewing Company’s Salvation ale with Avery Brewing Company’s Salvation ale. (8.91% abv / 1 pint 6 oz / Boulder, Colorado)

Avery Brewing Company | The Reverend

Belgian-style quadruple ale. Contains as many authentic imported Belgian specialty malts as the brewers could cram into our mash tun, and lots of Belgian dark candy sugar stirred into the brew kettle. A divinely complex and beautifully layered beer with hints of dark cherries, currants, and molasses, complimented by an underlying spiciness. Sinfully smooth considering the high alcohol content. (10.0% abv / 1 pint 6 oz / Boulder, Colorado)

Avery Brewing Company | Salvation

Belgian-style golden ale. Salvation has luscious apricot and peach aromas delicately interwoven with spicy suggestions of nutmeg and cinnamon. (9.0% abv / 1 pint 6 oz / Boulder, Colorado)

Bell’s | Two Hearted Ale

India pale ale style. American malts and enormous hop additions give this beer a crisp finish and incredible floral hop aroma. (7.0% abv / 12 oz / Michigan)

Bluegrass Brewing Company | Stout (aka Jefferson’s Reserve Bourbon Barrel Stout)

Silky American Stout. Delicately aged in “2005 Bourbon of the Year” Jefferson’s Reserve barrels for approximately 60 days. The malt sweetness is perfectly balanced by the roast barley and a nice hint of bourbon flavor and aroma. (8.0% abv / 12 oz / Louisville, Kentucky)

Boulevard Brewing Company | Tank 7

No. 4 in the Boulevard Smokestack Series. A wonderfully flavorful farmhouse ale. (6.2% abv / 750 ml / Kansas City, Kansas)

Brewery Ommegang | Rare Vos

Amber ale of medium color and strength with aromas and flavors of caramel, orange, and hops. (6.5% abv / 750 ml / New York)

Brooklyn Brewery | Brooklyn Local 1

Belgian strong pale ale. Brewed with German malts and hops, first-pressing Demerara cane sugar from Mauritius, and a Belgian yeast strain. (9.0% abv / 750 ml / New York)

Brooklyn Brewery | Sorachi Ace

Single-hop, unfiltered farmhouse ale, made entirely with Sorachi Ace hops grown by a single farm in Washington. (7.6% abv / 750 ml / New York)

Dog Fish Head | Palo Santo Marron

Highly roasted, malty brown brown ale aged in handmade wooden brewing vessels. This beer comes from the exotic Paraguayan Palo Santo wood from which these tanks were crafted. Palo Santo means “holy tree” and it’s wood has been used in South American wine-making communities. (12.0% abv / 12 oz / Delaware)

Driftwood Brewery | Crooked Coast Amber Ale

Alt-style beer of Dusseldorf, with aromas of German hops and Munich malt. (5.1% abv / 650ml / British Columbia)

Driftwood Brewery | Farmhand Ale

Belgian farmhouse saison ale with subtle notes of spice. (5.5% abv / 650ml / British Columbia)

Elysian | Bete Blanche

A smooth tripel with medium body and subtle notes of spice. (7.4% abv / 750ml or 12 oz / Seattle, WA)

Leffe | Blond

Smooth and fruity with a subtly spicy aftertaste. This is an extremely drinkable beer that goes with everything. (6.6% abv / 12 oz / Belgium)

Lighthouse Brewing Co. | Belgian Black

Fermented with a Belgian Ardennes yeast strain with rich malty flavor and notes of plum and dark cherries; label artwork by Victoria, BC artist Michelle Landry. (9% abv / 650 ml / British Columbia)

Lighthouse Brewing Co. | Deckhand Belgian Saison

Rich, golden, Belgian farmhouse style beer made with Pilsner and Vienna malts and flaked wheat, soft malt flavor, and subtle notes of spice, pepper and fruit; label artwork by Victoria, BC artistsRyan Tree. (8% abv / 650 ml / British Columbia)

Great Divide | Hades Ale

Belgian-Style golden ale brewed with a rare Belgian yeast strain that gives a complex spicy flavor and aroma. Noticeable hops and medium malt character make it a very well balanced, crisp ale. (7.8% abv / 12 oz / Denver, CO)

Pisgah Brewing | Solstice

Belgian tripel brewed with whole hops and organic sugars. (9.5% abv / 750 ml / North Carolina)

Red Hook | Tripel Belgian Style Ale

Limited release belgian tripel. (10.2% abv / 650 ml or 1 pint / Woodinville, WA and Portsmouth, NH)

Russian River | Damnation

Unibroue | La Fin du Monde

Strong triple-style, golden ale with mild yeast and complex malt, fruit and spice flavor. (9.0% abv / 750 ml and 12 oz / Quebec)

Victory Brewing Company | Golden Monkey

Triple ale brewed with spices. (9.% abv / 12 oz / Pennsylvania)

SEASONAL

Boundary Bay | Tripel

Strong, pale golden, medium bodied ale with mild spice and fruit aroma. (9.3% abv / on-tap only / Washington)

Dogfish Head | Punkin’ Ale

A full-bodied brown ale with smooth hints of pumpkin and brown sugar. (7.0% abv / 12 oz / Delaware)

Howe Sound Brewing | Heffy Imperial Hefeweizen

German-styled wheat beer with banana and clove aroma; made with barley, wheat, hops, water and hefe yeast. (7.7% abv / 1 L / British Columbia)

Howe Sound Brewing | Pumpkineater

Pumpkin ale brewed with barley, fresh roasted pumpkin, hops, cloves, cinnamon, nutmeg, star anise, water and yeast. (8% abv / 1 L / British Columbia)

Rogue | Mogul Madness Ale

Hoppy, dark ale. (6.25% abv / Oregon)

Dog Fish Head | Pangea

Mildly spicy ale with hints of ginger. (7.0% abv / 750 ml / Delaware)

Trader Joe’s (Unibroue) | 2008 Vintage Ale

Belgian style nut brown ale with a deep brown color, notes of coffee and spices, mild aroma of tropical fruits. Made and bottled by Unibroue for Trader Joe’s. (9.0% abv / 750 ml / Quebec)

Southern Tier Brewing Company | Imperial Pumking Ale

A full-bodied imperial ale brewed with 2-row pale malt, caramel malt, pureed pumpkin, magnum kettle hops, sterling aroma hops, and spice. (9.0% abv / 22 oz)

Victory Brewing Company | Weizen Bock

Dark amber wheat beer features fruity and spicy aromas. (8.7% abv / 12 oz / Pennsylvania)

Weyerbacher Brewing Company | Imperial Pumpkin Ale

It is heartier, spicier, and more “caramelly” and “pumpkiny” than its faint brethren! We have added lots of pumpkin along with Cinnamon, Nutmeg and a touch of cardamom and clove giving this beer a spicy, full-bodied flavor. This truly is an Imperial Pumpkin Ale. (8.0% abv / 12 oz / Pennsylvania)

IMPORTED

Brouwerij Bosteels | Pauwel Kwak

Full-bodied Belgian Specialty Ale. (8.4% abv / 750 ml / Buggenhout, Belgium)

Corsendonk | Abbey Brown Ale

(7.5% abv / 750 ml / Oud-Turnhout, Belgium)

Gulden Draak | Vintage Ale

(7.5% abv / 750 ml / Br. Van Steenberge, Ertvelde, Belgium)

3 thoughts on “Beer”

  1. Check out the NRV’s newest: Shooting Creek (Derren brews all the sodas)

    http://www.shootingcreekbrewery.com/

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s